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yuzu

/ˈjuː.zuː/ Japanese Origin Food & Drink

Original Word

柚子

Kanji (yuzu)

Entered English

2000s

First recorded usage in English

The Story Behind "yuzu"

From Japanese 'yuzu' (柚子), a citrus fruit originating in East Asia with a fragrant, tart flavor. Used in Japanese cuisine for centuries, it has recently become popular in Western fine dining and cocktails.

Example Usage

"The chef finished the dish with a splash of yuzu juice."

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